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Celebrate the joy of the holiday season with Maggie’s Christmas by acclaimed Australian chef Maggie Beer. This enchanting cookbook brings the warmth and flavors of an Australian Christmas to your table, offering a collection of festive recipes that blend traditional and modern elements of holiday cooking. Maggie's philosophy of using seasonal, fresh ingredients shines throughout, making each dish not only a treat for the taste buds but also a celebration of the bountiful summer produce available in Australia.
With recipes that range from casual outdoor lunches to elegant Christmas dinners, Maggie’s Christmas includes everything you need for a memorable holiday meal. Inside, you’ll find sections dedicated to:
Maggie also shares tips for festive decorations, table setting ideas, and insights into creating a relaxed, joyous atmosphere for friends and family. Each recipe reflects Maggie’s deep appreciation for Australian ingredients, simple techniques, and the pleasure of gathering loved ones around the table. Maggie’s Christmas is a must-have for anyone wanting to embrace the holiday season with style, flavor, and the signature warmth Maggie Beer brings to every dish.
Maggie Beer, an iconic Australian chef, author, and food producer, is celebrated for her focus on fresh, seasonal ingredients and a philosophy of cooking that emphasizes simplicity and flavor. With a career spanning several decades, Maggie has become a beloved figure in the culinary world, recognized for her dedication to promoting Australian cuisine and advocating for quality produce.
Maggie’s dedication to the culinary arts and the joy of sharing meals has made her a beloved figure. Her books, including Maggie’s Christmas, embody her belief in the power of food to connect people and celebrate special occasions, bringing warmth to kitchens around the world.
Celebrate the joy of the holiday season with Maggie’s Christmas by acclaimed Australian chef Maggie Beer. This enchanting cookbook brings the warmth and flavors of an Australian Christmas to your table, offering a collection of festive recipes that blend traditional and modern elements of holiday cooking. Maggie's philosophy of using seasonal, fresh ingredients shines throughout, making each dish not only a treat for the taste buds but also a celebration of the bountiful summer produce available in Australia.
With recipes that range from casual outdoor lunches to elegant Christmas dinners, Maggie’s Christmas includes everything you need for a memorable holiday meal. Inside, you’ll find sections dedicated to:
Maggie also shares tips for festive decorations, table setting ideas, and insights into creating a relaxed, joyous atmosphere for friends and family. Each recipe reflects Maggie’s deep appreciation for Australian ingredients, simple techniques, and the pleasure of gathering loved ones around the table. Maggie’s Christmas is a must-have for anyone wanting to embrace the holiday season with style, flavor, and the signature warmth Maggie Beer brings to every dish.
Maggie Beer, an iconic Australian chef, author, and food producer, is celebrated for her focus on fresh, seasonal ingredients and a philosophy of cooking that emphasizes simplicity and flavor. With a career spanning several decades, Maggie has become a beloved figure in the culinary world, recognized for her dedication to promoting Australian cuisine and advocating for quality produce.
Maggie’s dedication to the culinary arts and the joy of sharing meals has made her a beloved figure. Her books, including Maggie’s Christmas, embody her belief in the power of food to connect people and celebrate special occasions, bringing warmth to kitchens around the world.
SKU | 9781921384400 |
Brand | Penguin Random House Australia |
Publication Date | 23/9/2015 |
Format | Paperback / softback |
Number Of Pages | 368 |
Author | Maggie Beer |
Dimensions | Width: 20mm; Height: 260mm; Length: 190mm |
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